Noelle Le Singapore Class

Alice In Wonderland Royal Icing Cookies

Ever dreamt of turning cookies into edible masterpieces? If you have a passion for art, love to paint, and dream of creating stunning, like-real-portraits on cookies, then this class is tailor-made for you!
Join us for this magical 2-day class where Noelle Le will guide you through a wonderland of techniques, starting from the basics and progressing to advanced skills. Unleash your creativity as you learn to transform simple cookies into breathtaking works of art.

Whether you’re a baking enthusiast or a seasoned artist, this class promises an immersive experience where you’ll discover the secrets behind creating intricate and visually captivating cookies. Don’t miss your chance to bring the magic of Wonderland to life through the art of cookie decoration.

– Introducing the extraordinary Noelle Le, a renowned royal icing cookies artist whose unparalleled talent has earned her multiple prestigious awards in the realm of edible artistry. With a passion for transforming simple cookies into stunning masterpieces, Noelle has become a trailblazer in the world of royal icing cookie decoration. Her artistic journey began as a labor of love, blossoming into a celebrated career that has left a sweet impression on enthusiasts worldwide.

🏆Achievements and Awards:
– Cake Artist of 2023 – Asia Cake Oscar
– Best Teacher and Learning Experiences of 2023 – Asia Cake Oscar
– CAKE INTERNATIONAL 2023 – Silver Medal – Royal icing cookies category
– One to watch of 2023 finalist – D’licious Magazine Award – United Kingdom.
– Exhibitor Italy 2023 Biennale Internazionale di Sugar Art
– Cookies Artist of 2022 Finalist – D’licious Magazine Award – United Kingdom.
– Judge of Spring Contest in Italy 2023
– Viet Nam Delegate of Federation International Excellences Edible Art
– Gold Medal – Royal Icing Cookies Category – Art of Cake competition 2023
– Silver Medal – Pictures of Plate Catefogy – Art of Cake competition 2023


More Information
2 Days Alice In Wonderland Royal Icing Cookies
Date: 11 – 12 May 2024 (Saturday & Sunday)
Duration: 9am – 5pm

Course Outline:
– Cookies base will be prepared in advance and recipe will be provided.
– Hands-on royal icing techniques

Advanced Royal Icing Piping Skills
*3D piping skills to build facial elements: eyes, nose, mouth, cheeks, skin
*How to pipe hair, hand, clothes, rabbit and the dress to enhance to pop-out 3d royal icing effects
*Royal icing transfer techniques

Painting And Colouring:
*How to make-up royal icing face and half body
*How to paint hair realistic style
*How to highlight and shadow for the best effect
*Making the rabbit leather effect

What you will be bringing home:
– Recipe Booklet
– Your own creation (~ 15-18cm size cookie)

*Please DM / WhatsApp us – 9389 6066 for class details and registration.

Reservation Policy

  • To lock a date (Baking workshops), payment in full is required through a credit card before the class.
  • Customers are responsible to ensure they receive a receipt and confirmation.
  • Please inform us in advance of any allergies, disabilities, diabetes, pregnancy, epilepsy, learning difficulties etc.

Cancellation and Refund Policy

  • Please note that fees paid are strictly non-cancellation / non-transferable to other classes / no refund after payment made.
  • Participants must arrive at the workshop 10 mins before the workshop starts.
  • Little Bakers Lab do not provide refunds or credits when a participant fails to attend a baking workshop. You can send a replacement in case of not being able to attend the class and inform us at least 24 hours before class.

Staying Safe and Healthy

  • An attendee won’t be allowed into the baking workshop if showing any symptoms related to Covid19 and no refunds will be provided.
  • For the baking workshops, customers should be dressed comfortably but with safety in mind. Do not wear loose clothing that could get caught in machinery or equipment. Jewellery should not be worn. You should wear hair clips or bands for long hair.
  • All chef instructors, staff, and participants will be wearing masks at all times, except when drinking from their own water bottles.

Images, Videos and Recipes for any of the Little Bakers Lab workshops

  • Recipes will be handed in hardcopy to participants.
  • These recipes are and remain as intellectual property of Little Bakers Lab.
  • The customer may not use, or make copies of Little Bakers Lab's recipes, images and videos for any commercial use or share them with the general public, friends or family.
  • Little Bakers Lab Pte Ltd reserves the right to take judicial action to prevent any unauthorized use of Little Bakers Lab's recipes, images and videos.


  • Without prior notice, little Bakers Lab reserves the copyrights of photography and videos taken in class for future promotional purposes. If you do not wish to be included in such, please email to inform us prior to the class. Failure to do so will mean that you waive all rights to Little Bakers Lab to use photos or videos that we have captured of you during the class.
  • In the event that the minimum number of participants is not met, the class will be cancelled. We will inform you via email. You can choose to either get a refund of the class fee or attend another class of the same value.

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